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This month marks year-one of the Food Safety Modernization Act (FSMA), signed by President Barack Obama, and enforced by the Food and Drug Administration (FDA). The objective of the legislation is to prevent food-borne disease caused by both intentional and unintentional sources, and to improve detection and response when an outbreak occurs. To meet this [...]
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ADT Commercial Security’s Don Hsieh, Director, Commercial & Industrial Marketing presents at the 2011 Food Technology & Safety Exchange Show Recently, the annual Food Technology & Safety Exchange™ show was held to educate prominent organizations in the food sector about recent product, ingredient and technology developments, their impact on business goals, and key trends that [...]
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Don Hsieh, director of commercial and industrial marketing of ADT Commercial recently spoke with Food Manufacturing magazine to encourage and educate food processors to be more proactive and take steps to ensure food/product safety within the supply chain. As the spike in food contamination continues to be a concern, the need for precaution measures is [...]
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The food industry must learn to defend their product against contamination and comply with strict, yet necessary, new food laws. At the forefront of this significant challenge is the recent Food Safety Modernization Act (FSMA), signed into effect by President Barack Obama in January 2011. The act grants the Food and Drug Administration (FDA) enhanced [...]
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Security technologies will play a major role in helping to protect our nation’s food supplies from intentional contamination — according to Mark E. Powers, regional security and emergency manager for MillerCoors.
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The Food Safety Modernization Act is the biggest legislative change to food production oversight since the 1930’s and takes into account the possibility of intentional contamination to the food supply by terrorists.
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